{"id":236,"count":1,"description":"Spanish chorizo is made from coarsely chopped pork and pork fat, seasoned with smoked piment\u00f3n (paprika) and salt. It is generally classed as either picante (spicy) or dulce (sweet), depending upon the type of smoked paprika used.  Chorizo exists in short, long, hard and soft varieties, some of which are suited to being eaten as an appetizer or tapas, whereas others are better suited to cooking.","link":"https:\/\/www.lifeingalicia.com\/de\/lig\/tag\/chorizo","name":"Chorizo","slug":"chorizo","taxonomy":"post_tag","meta":[],"_links":{"self":[{"href":"https:\/\/www.lifeingalicia.com\/de\/wp-json\/wp\/v2\/tags\/236","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lifeingalicia.com\/de\/wp-json\/wp\/v2\/tags"}],"about":[{"href":"https:\/\/www.lifeingalicia.com\/de\/wp-json\/wp\/v2\/taxonomies\/post_tag"}],"wp:post_type":[{"href":"https:\/\/www.lifeingalicia.com\/de\/wp-json\/wp\/v2\/posts?tags=236"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}